a. Frijoles Refritos: Mexican bean puree
b. Guacamole: Avocado with chives, tomato, parsley and lemon
c. Pico de Gallo: Chopped avocado, peppers, tomato and chives
d. Sour cream: Cool yogurt sauce
e. Enchilada: Red tomato sauce
f. Ranchera: Hot red tomato sauce with jalapenos peppers
g. Tarator: Arabic sauce with tahini, lemon and herbs
h. Hard tacos and corn chips do not contain gluten
i. Citrus dressing contains cashew nuts
j. For any additional information, we are at your disposal.
